Imperial Red Ale - Craft Beer Monkey

Color: Deep amber to dark copper/reddish-brown

Clarity: Chill haze is acceptable at low temperatures

Perceived Malt Aroma & Flavor: Medium to high caramel malt character is present in aroma and flavor

Perceived Hop Aroma & Flavor: High hop aroma and flavor, derived from any variety of hops. Hop flavor is prominent, and balanced with other beer attributes.

Perceived Bitterness: Very high

Fermentation Characteristics: Very high alcohol is a hallmark of this style. Complex alcohol flavors may be evident. Fruity-estery aromas and flavors are medium. Diacetyl should not be perceived.

Body: Full

Color SRM (EBC): 10-17 (20-34 EBC)
ABV: 6.3%-8.4% (8.0%-10.6%) %
IBU: 55-85
AE - Apparent Extract: 1.020-1.028 (5.1-7.1 °Plato)
OG - Original Gravity: 1.080-1.100 (19.3-23.7 °Plato)