Color: Very dark brown to black, with a pale-colored head.
Clarity: Beer color may be too dark to perceive. When clarity is perceivable, chill haze should not be present.
Perceived Malt Aroma & Flavor: Medium malt aroma displays a mild roasted malt character. Malt sweetness is low to medium, and displays a mild roasted malt character without bitterness.
Perceived Hop Aroma & Flavor: Hop aroma and flavor is very low to low, derived from noble-type hops.
Perceived Bitterness: Low to medium
Fermentation Characteristics: Fruity-estery and diacetyl aromas and flavors should not be perceived
Body: Low to medium-low
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Color SRM (EBC): 25-30 (50-60 EBC)
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ABV: 3.0%-3.9% (3.8%-4.9%) %
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IBU: 22-30
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AE - Apparent Extract: 1.010-1.016 (2.6-4.1 °Plato)
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OG - Original Gravity: 1.044-1.052 (11.0-12.9 °Plato)